Light-filled and relaxed, Watercress is a neighbourhood restaurant shaped around thoughtful food, good wine, and time spent well. Established in 2012 and now found in Berawa, Seminyak, and Ubud, each location carries the same sense of ease — open morning through evening, and made for early coffees or brunch, long lunches, easy dinners, and everything in between.

The menu is guided by seasonality and simplicity: utilising quality, fresh produce from local farmers. The wine list is considered and approachable, with something for every kind of evening.

We hope to see you soon.